Post Grind Floater

Cargill Meat Solutions

Nashville, TN

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: Nashville, TN

Job Type: Full Time

Shift available: 1st

Compensation: $22.00/hr

Benefits Information

  • Medical, Dental, Vision, and Prescription Drug Insurance
  • Health and Wellness Incentives
  • Paid Vacation and Holidays
  • 401(k) with Cargill matching contributions
  • Flexible Spending Accounts (FSAs)
  • Short-Term Disability and Life Insurance
  • Employee Assistance Program (EAP)
  • Tuition Reimbursement
  • Employee Discounts

Principal Accountabilities

  • Help on the production floor to set up the work area before the shift starts
  • Ensure equipment and required materials are handed out and work areas are set up for employees to begin working
  • Throughout shift, check product with Food Safety Quality Assurance to ensure the quality of our product is where it needs to be
  • Work with employees to ensure they are working safe and performing the job correctly
  • Responsible for making sure that orders are filled, and proper product is being run
  • Fill in wherever needed to help the lead and supervisor run the area
  • Become familiar with the Job Task Procedure of each position in their department
  • This position will be required to follow the safety precautions and procedures of each job they perform
  • This position may need to use a ladder to set up/tear down equipment or push product down that has gotten stuck
  • Complete forklift training
  • This position will require overtime, including weekends

Required Qualifications

  • Right to work in the U.S. that is not based solely on possession of a student visa or visa sponsored by a third-party employer
  • Must be 18 years of age or older
  • Ability to read, write, and speak English
  • Ability to understand the machinery process instructions and monitor/record information regarding product
  • Must have basic knowledge of production environment
  • Must have mechanical aptitude

Preferred Qualifications

  • Previous production/operator experience in a food manufacturing environment.

Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet